Do you know that the fish here in Hawai‘i go to the dentist on a regular basis to have their teeth cleaned?
The Californian start-up has grown it in a lab using stem cells taken from wild Pacific salmon. The goal of the company, which was founded by a cardiologist and a diplomat, is to protect the dangerously low stocks of real fish.
In a world first for responsible and sustainable seafood, Korean consumers can now buy ASC-MSC certified seaweed products in stores and online – finally giving conscientious consumers an option to reward responsible producers of this hugely popular and important food.
There are 92 endangered and 11 critically endangered sea creatures in meals
Researchers say labelling doesn't always require the actual species to be named
Seafood listed as 'flake' or 'fish' on a menu could be from an endangered species