Wong’s King Seafood, a restaurant that rewrote the map for Chinese food in Portland, has closed after 15 years on Southeast Division Street, a family friend of chef Fulai Wong confirmed.
On May 16, the seafood boil establishment opened for curbside pickup at 3819 Union Deposit Road in Susquehanna Township at the former Empire Asian Bistro.
After the coronavirus lockdown, a chef in Bangkok and his migrant staff started cooking a whole new menu and delivering food to the poor.
Originating in Houston Texas, Lotus seafood had slowly expanded to 4 locations around the city. With our long history of Gulf Seafood, we have made relationships with some of the most prominent fisheries on the Gulf Coast. We receive deliveries of a variety of seafood daily to each of our 4 loc
With more than 127,000 followers on Instagram, Lotus Seafood knows how to satisfy your tastebuds with its images.
Like everyone else, our local fishermen have been hit hard by the economic fallout of the coronavirus pandemic. Support your local fishermen by purchasing fresh seafood from these participating markets & restaurants.
Tightened metropolitan restaurants weren’t buying the normal volumes of seafood on what should have been one of the biggest weekends for Viking Village dock demand, Good Friday through Easter.