Do you know that the fish here in Hawai‘i go to the dentist on a regular basis to have their teeth cleaned? 

The Californian start-up has grown it in a lab using stem cells taken from wild Pacific salmon. The goal of the company, which was founded by a cardiologist and a diplomat, is to protect the dangerously low stocks of real fish.

With the full fishing, fresh and live seafood are gradually returning to people's tables.

China (Guangzhou) International Fish Expo 2020 was opened at the China Import and Export Fair Complex on September 24.

The leaders and guests attending the opening ceremony of the "Fish Expo" jointly opened the exhibition.

In a world first for responsible and sustainable seafood, Korean consumers can now buy ASC-MSC certified seaweed products in stores and online – finally giving conscientious consumers an option to reward responsible producers of this hugely popular and important food.